- golden cherry tomato gazpacho with basil oil, served with arugula and torn garlic croutons in lemon shallot dressing (vegan) (pictured)
- coconut lime mint pea soup with cream and arugula with
lemon shallot dressing (vegan without cream) (pictured)
- kohlrabi and carrot nage soup with truffle oil and
salad (vegan) (pictured)
- lemony tabbouleh with mint; morrocan red lentil soup with caramelized onions (vegan)
flat or bubbly mineral water included. pick
one. $9/ person.
